Luster hadde også denne gangen lyst til å vise seg fra sin beste side☀️
Friday evening we lit the bonfire and welcomed the 10 guests at Døsen Gard, where we were to stay. A wonderful place with a host you just have to fall in love with. Here there are both glamping tents and rooms inside the stately house.
At 08.00 on Saturday morning, breakfast was ready. A lovely breakfast was served with homemade rolls.
After breakfast, we headed for the glacier centre.
Her møtte vi Calle, guiden vår for dagen. Han tok oss med på en drømmetur på Styggevatnet og Austdalsbreen (en brearm til Jostedalsbreen). Vi snirklet oss gjennom isflak i det turkise vannet før vi fikk en nydelig tur opp på breen 💙
Day 2 wasn't going to be any worse. The weather could not have been better, and we got into the cars and drove towards the car park for Soleibotntind.
En helt magisk dag med en herlig gjeng ⛰🥰
The top of Soleibotntind 2083 m.a.s.l.
The venison dinner at Døsen Gard was the finishing touch after a wonderful day in the mountains. Rarely have I tasted better food than these two warehouses.
Day 3: On the last day of the trip, we were going up to beautiful Fuglesteg. And with fresh cinnamon buns from Lustrabui in the bag, we headed up the 630 metres.
Another trip with Maxpulse is over, and I am so grateful to get to know all these nice people who were on the trip.
Tusen takk for at dere var med å gjorde turen så utrolig fin 🥰
Nå reiser jeg videre for å lage nye turer i Norge. Alle de gode minnene fra en fantastisk sommer med herlige folk tar jeg med meg på veien 🚐❤️
