Cookie Consent by Free Privacy Policy Generator website Skip to main content

Wok with scampi

This wok is incredibly good, and easy to make.
You can use chicken instead of scampi in this wok.

Ingredients:
2 carrots
1/2 squash
1 bell pepper
3 spring onions
Fry for a few minutes before adding a can of coconut milk.
Season with salt, pepper, a little cayenne pepper and about 1 tablespoon of curry powder.
Add ready-cooked scampi towards the end, and sprinkle with fresh coriander.

Served with rice.

Get useful tips straight to your email!

Invalid email address
We respect your privacy, you can unregister at any time

Leave a Reply